Tacos

 
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TACOS SHORT-RIB A LAS BRASAS

23

(GRILLED SHORT-RIB TACOS)

(4) Short-Rib Quesadillas Served on a Miniature Grill to your Table, Salsa Verde.

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TAQUITOS DE MARLIN AHUMADOS

19

( SMOKED MARLIN QUESADILLAS)

(3) Smoked Quesadilla, Avocado Sauce.

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GRINGA

17

(TRADITIONAL PASTOR QUESADILLAS)

Flour Quesadilla, Al-Pastor Meat, Grilled Pineapple, Chihuahua Cheese, Onion, Cilantro, Avocado Mousse.

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CACHETADA DE RIB-EYE

23

(STREET RIB-EYE TACOS)

Thin-Sliced Rib-Eye, Cheese Crust, Grilled Onions, Avocado, Queso Fresco, Cilantro.

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TACOS DE TROMPO

21

(AL-PASTOR TACOS)

(5) Pineapple, Onion, Cilantro, Avocado Mousse.

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FLAUTAS DE PATO

21

(DUCK FLAUTAS)

Two Large Duck Confit Flautas, Crema, Avocado Habanero Mousee, Queso Fresco, Slaw.

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TACO TASTING MENU

27

(CHEF'S SELECTION)

Five course taco tasting menu.

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TACOS DE TRIPA

21

(TRIPE TACOS)

Five crispy tripita tacos, onion, cilantro, lime.

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*MENU ITEMS MAY VARY DUE TO SEASONAL PRODUCE AVAILABILITY.

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